Maintenance Supervisor

CV-LibraryDY4, Tipton, SandwellpermanentPosted: 19 August 2026
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Job Title: Maintenance Supervisor

Location: Tipton

Salary: £65,000

Industry: Food Manufacturing

Job Type: Permanent, Full Time

Shift: Monday – Friday

Key Maintenance Supervisor Responsibilities:

* Lead and allocate engineers across planned and reactive maintenance

* Prioritise breakdowns and maintenance requirements to minimise production downtime

* Drive PPM completion and improve planned versus reactive maintenance

* Use the CMMS to allocate, monitor and close maintenance work orders

* Lead RCA investigations into repeat and high-impact equipment failures

* Deliver daily toolbox talks covering safety, priorities and engineering performance

* Manage contractors, including Permit to Work, safety and completion of works

* Maintain accurate shift logs, CMMS records and handover information

* Work closely with Production and the Technical Engineering Manager

* Identify recurring equipment issues and recommend PPM improvements

* Coach and develop engineers and act as the first escalation point for shift engineering issues

Required Maintenance Supervisor Experience:

Essential Experience:

* Previous experience as a Lead Engineer, Engineering Team Leader, Maintenance Supervisor or similar

* Strong hands-on engineering experience within FMCG, food manufacturing or high-volume manufacturing

* Experience leading engineers within a shift-based operation

* Strong understanding of PPM, reactive maintenance and breakdown response

* Experience using a CMMS

* Experience with RCA and corrective actions

* Experience managing contractors and Permit to Work systems

* Strong engineering safety and compliance knowledge

* Strong leadership, communication and decision-making skills

Desirable Qualifications & Experience:

* HNC/HND, NVQ Level 3 or equivalent engineering qualification

* Electrical or Mechanical engineering qualification

* IOSH or relevant health & safety qualification

* Experience with 5-Why / Fishbone RCA

* Experience within a BRCGS-accredited food manufacturing environment

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