Shift Manager
CV-LibraryBirmingham, West Midlands (County)permanentPosted: 15 April 2026
Apply NowAlliance Personnel are currently recruiting for 2 x Shift Managers to join one of their clients based in Smethwick.
MAIN DUTIES
To be responsible for the daily production issues during the designated shift. You will lead a team to meet production targets while maintaining the highest standards of food safety, quality, and health and safety at the lowest cost.
RESPONSIBILITIES & DUTIES
* To be responsible for achieving the daily production plans.
* To be responsible for achieving the daily productivity targets.
* To monitor and report on Key Performance Indicators (KPIs).
* To always maintain a “tour-ready” facility, leading the team through internal and external quality audits.
* To oversee rigorous cleaning protocols and changeover procedures to prevent cross-contamination.
* To be responsible for handling all shop floor personnel issues.
* To conduct 1st level attendance/disciplinary meetings and foster a culture of accountability.
SKILLS AND ATTRIBUTES
* Excellent planning, organisational and communication skills.
* Must have proven management experience ideally within a food manufacturing environment.
* Computer literate
* Degree educated is preferable.
* Must be responsible, committed and positive.
SHIFT
40 hours per week – Day Shift (Monday to Friday)
MAIN DUTIES
To be responsible for the daily production issues during the designated shift. You will lead a team to meet production targets while maintaining the highest standards of food safety, quality, and health and safety at the lowest cost.
RESPONSIBILITIES & DUTIES
* To be responsible for achieving the daily production plans.
* To be responsible for achieving the daily productivity targets.
* To monitor and report on Key Performance Indicators (KPIs).
* To always maintain a “tour-ready” facility, leading the team through internal and external quality audits.
* To oversee rigorous cleaning protocols and changeover procedures to prevent cross-contamination.
* To be responsible for handling all shop floor personnel issues.
* To conduct 1st level attendance/disciplinary meetings and foster a culture of accountability.
SKILLS AND ATTRIBUTES
* Excellent planning, organisational and communication skills.
* Must have proven management experience ideally within a food manufacturing environment.
* Computer literate
* Degree educated is preferable.
* Must be responsible, committed and positive.
SHIFT
40 hours per week – Day Shift (Monday to Friday)