Trade Quality Support Technician
CV-LibraryLeicester,LeicesterpermanentPosted: 27 April 2026
Apply NowLove beer, people, and getting problems solved? This is a field role where no two days look the same, and your work genuinely shapes the quality of pints being poured across the East Midlands.
ABOUT EVERARDS
Everards is one of the Midlands’ best-known family breweries, with over 175 years of history and a pub estate that spans the region. We are independent, proud of their roots, and serious about beer quality, from the brewery floor to the tap. The team is tight-knit and down-to-earth, and take real pride in the relationship they build with their tenants.
THE ROLE
This is a field-based position covering the Everards pub estate across the East Midlands. You’ll be the go-to technical resource for pub tenants, supporting them with everything from keg connections and cellar line maintenance to quality troubleshooting and cellar management training. You’ll also be a key contact when new tenants come on board, helping them get set up and confident in the cellar from day one. Reporting into brewery operations, your success will be measured by the quality of the pint and the strength of the relationships you build.
WHAT YOU’LL BE DOING
You’ll:
Visit Everards pubs across the region, managing your own diary and patch
Troubleshoot and resolve technical issues with beer kegs, cellar lines, and dispense equipment
Deliver hands-on cellar management training to new and existing pub tenants
Onboard new tenants and support them through their early weeks in the pub
Build trusted relationships with tenants and area managers as their primary point of contact
Spot and report recurring quality issues back to brewery operations
Act as a brand ambassador for Everards on every visit
WHAT YOU’LL BRING
Essential:
Proven experience in a field-based technical, cellar management, or drinks dispense role
Solid working knowledge of beer dispense equipment, keg systems, and cellar line maintenance
Confident communicator, comfortable working across multiple stakeholders including tenants and managers
Full, clean UK driving licence
Self-managed and organised, able to plan and prioritise your own regional workload
Useful, not essential:
BII, BFBI, or CIBD cellar management qualification
Experience in a brewery, drinks distributor, or managed pub group
Background in training or coaching others in a technical or operational setting
Cask Marque accreditation or equivalent
BENEFITS AND CULTURE
Financial: Competitive base salary + car allowance + performance bonus
Flexibility: Field-based role, manage your own diary and patch across the region
Development: Cellar management and dispense training fully supported, including CIBD qualifications
Wellbeing: Beer and product allowance, company pension, 28 days holiday
WORKING ARRANGEMENTS
Location: East Midlands: field-based across the Everards pub estate
Contract: Permanent | Full-time
Travel: Regular regional travel is a core part of this role, a full, clean UK driving licence is essential
INTERESTED?
If this sounds like your kind of role, apply below. Not quite ready to send a CV? That’s fine — get in touch and we’ll fill you in on the detail first
ABOUT EVERARDS
Everards is one of the Midlands’ best-known family breweries, with over 175 years of history and a pub estate that spans the region. We are independent, proud of their roots, and serious about beer quality, from the brewery floor to the tap. The team is tight-knit and down-to-earth, and take real pride in the relationship they build with their tenants.
THE ROLE
This is a field-based position covering the Everards pub estate across the East Midlands. You’ll be the go-to technical resource for pub tenants, supporting them with everything from keg connections and cellar line maintenance to quality troubleshooting and cellar management training. You’ll also be a key contact when new tenants come on board, helping them get set up and confident in the cellar from day one. Reporting into brewery operations, your success will be measured by the quality of the pint and the strength of the relationships you build.
WHAT YOU’LL BE DOING
You’ll:
Visit Everards pubs across the region, managing your own diary and patch
Troubleshoot and resolve technical issues with beer kegs, cellar lines, and dispense equipment
Deliver hands-on cellar management training to new and existing pub tenants
Onboard new tenants and support them through their early weeks in the pub
Build trusted relationships with tenants and area managers as their primary point of contact
Spot and report recurring quality issues back to brewery operations
Act as a brand ambassador for Everards on every visit
WHAT YOU’LL BRING
Essential:
Proven experience in a field-based technical, cellar management, or drinks dispense role
Solid working knowledge of beer dispense equipment, keg systems, and cellar line maintenance
Confident communicator, comfortable working across multiple stakeholders including tenants and managers
Full, clean UK driving licence
Self-managed and organised, able to plan and prioritise your own regional workload
Useful, not essential:
BII, BFBI, or CIBD cellar management qualification
Experience in a brewery, drinks distributor, or managed pub group
Background in training or coaching others in a technical or operational setting
Cask Marque accreditation or equivalent
BENEFITS AND CULTURE
Financial: Competitive base salary + car allowance + performance bonus
Flexibility: Field-based role, manage your own diary and patch across the region
Development: Cellar management and dispense training fully supported, including CIBD qualifications
Wellbeing: Beer and product allowance, company pension, 28 days holiday
WORKING ARRANGEMENTS
Location: East Midlands: field-based across the Everards pub estate
Contract: Permanent | Full-time
Travel: Regular regional travel is a core part of this role, a full, clean UK driving licence is essential
INTERESTED?
If this sounds like your kind of role, apply below. Not quite ready to send a CV? That’s fine — get in touch and we’ll fill you in on the detail first